Peach puree 20ml
Mango puree 20ml
Passion fruit puree 20ml
Coconut puree 20ml
Whipping cream
Preparation; add all ingredients in a blender with ice, blend till frozen and serve in a hurricane glass
GARNISH; fresh pineapple wedge /umbrella stick
Peach puree 20ml
Mango puree 20ml
Passion fruit puree 20ml
Coconut puree 20ml
Whipping cream
Preparation; add all ingredients in a blender with ice, blend till frozen and serve in a hurricane glass
GARNISH; fresh pineapple wedge /umbrella stick
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